At 88 COFFEE, we are committed to delivering a coffee that embodies the essence of Vietnam without compromise. We understand the frustration of encountering fillers, artificial flavors, and exorbitant prices that make it difficult for coffee to become a daily staple. That's why we've carefully curated our product to offer you an exceptional and affordable Vietnamese coffee experience.
Our beans undergo a special roasting process that sets us apart. Using only robusta coffee beans from Buon Ma Thuot, Dak Lak and Cau Dat, Lam Dong, we roast them to perfection and then blend them with a butter-oil substitute for a unique richness and smoothness, which is known as the traditional Butter-Roasted Process. The result is a mouthwatering medium-dark roast that showcases the robust flavors and distinctive aroma characteristic of Vietnamese Robusta coffee; dark-chocolate, popcorn, and nutty.
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