*Milk Science: Understanding Alternative Milk in Your Cafe

Description

Alternative milk is no longer optional but expected in your café. Understand and experience the difference in Alternative Milk and explore which is best for your customers. This 2 hour class will give you an overview of Cow’s milk vs. Alternative and answer your questions on the different product benefits of alternative options. After a brief overview you will get time on the machine to explore how different alternative milk products preform when steamed and how to best inform your customers what your alternative offerings are.

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