*Coffee Sensory Skills: Understanding Taste and Developing Aroma

Description

Evaluating coffee’s sensorial qualities is a skill that one develops over time, but just how does one begin to develop these skills? In this workshop, you will learn the basic theory behind taste and aroma as well as experience exercises designed to help you build your skills to assess coffee’s quality. This workshop welcomes beginners to advanced!

*This workshop has an additional registration fee. Please add it to your registration prior to the event or stop by the registration counters onsite to add this event to your registration.

Track(s)

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  All Sessions
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  Roasting & Green Coffee