*Hands On Barista Training: Foundations

Description

Hands-on Barista Training is a comprehensive 4-hour class covering the essential skills of creating espresso-based beverages. This barista foundations class is designed to give the skills needed to understand best practices for basic bar skills. Classes are small to ensure the highest level of one-on-one instruction and hands-on training.

Topics Covered:

• Espresso Extraction & Tamping Techniques
• Basic Grinder Fundamentals
• Understanding Key Milk Building Blocks
• How to Steam & Pour Properly Textured Milk
• Basic Drink Building

In this workshop, the barista will have time to work with the machine and receive hands-on coaching. We recommended this workshop for baristas with little to no experience who are looking to develop strong espresso machine skills. This workshop is a mixture of lecture and hands-on training.

*This workshop has an additional registration fee. Please add it to your registration prior to the event or stop by the registration counters onsite to add this event to your registration.

This session will take place on the show floor, before the hall opens. Please wait at the entrance to the show floor near registration - a Coffee Fest employee will arrive at the time your class is scheduled to start, and escort you past security to the education space.

COFFEE SPONSORED BY

Track(s)

• 
  All Sessions
• 
  Skills Training