Cafe Kreyol  

Manassas,  VA 
United States
http://www.cafekreyol.com
  • Booth: 2428


Creating Sustainable Jobs Using Specialty Coffee

Cafe Kreyol’s flagship coffee, is our Haitian Blue. In 2012, we started working with less than 200 producers. To date we work with over 2,800 people in Haiti alone, and use the same direct trade business model to develop long term relationships in other origins such as Bolivia, Dominican Republic, Honduras, Ethiopia, Brazil, with high end microlots and unique processing methods (Red Honey Process, Anaerobics, and more)!

Brands: Offering Unique Green Coffee Origins and Microlots, as well as freshly roasted 90+ scoring coffee from our own facility.

 Products

  • Guava Banana Anaerobic Colombia Microlot
    This coffee goes through an anaerobic fermentation (lacking the presence of oxygen) for 72 hours, while still in the coffee fruit. This imparts crazy funky notes of Banana, Milkshake, and artisanal chocolate to the coffee....

    • This coffee goes through an anaerobic fermentation (lacking the presence of oxygen) for 72 hours, while still in the coffee fruit. This imparts crazy funky notes of Banana, Milkshake, and artisanal chocolate to the coffee.

    It is grown at the female owned "Vergal Estate" in Colombia by Marta Bayter, and processed by her two sons, Elias and Shady. This coffee recieved a 93 point from Coffee Review. 

Categories

Coffee/Tea Importer/Distributor/Grower
  • Coffee/Tea Importer/Distributor/Grower
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