*Building Confidence in Financials: A Bootcamp for Restaurant Owners

Description

Most restaurant owners don’t go into the restaurant business because they love numbers! Yet knowing and understanding the financial numbers for a restaurant is essential to being successful. While you don’t have to be an accountant to run a restaurant, it sure helps to understand the financial reports your accountant delivers to you. In this workshop, CPA Anne Gannon, principal and founder of The Largo Group, is teaching the fundamentals of the two most important financial statements for restaurant owners. These reports are the key to understanding the health of your business day to day and month to month. They are also the reports most often required for any lending, whether you’re looking to expand your business or invest in new equipment. Attend this workshop to learn: 

• Why your balance sheet and income statement are so important
• How to read these two reports and what they tell you
• What you should provide to your accountant so you get the best reports back

This event has an on-site registration fee of $129 – please stop by the registration counters to add this event to your registration.