Tracks = Technology
Monday, September 20, 8:30 AM - 9:30 AM
With demands for store cleanliness, full shelves and workforce efficiency at an all-time high, retailers are increasingly turning to robotics. Learn how grocers are using robots to clean stores, track inventory and serve customers. ...
Monday, September 20, 9:45 AM - 10:45 AM
Cyber Criminals are targeting a variety of industries, including food retail, with increasing frequency and sophistication. Learn about the latest strategies the perpetrators are using to penetrate common security measures and how ransomware damage is becoming more costly to merchants of all sizes. We'll discuss best practices you can implement...
Monday, September 20, 1:45 PM - 2:15 PM
- Room: Thought Leadership Theater
Cashless payments may be growing, but trillions of dollars remain in circulation in the US -- and global demand for currency has increased. With a rapidly changing payment environment influenced by COVID, grocery and convenience stores remain among the only places a cash-paying consumer can pay their bills. By continuing...