How the Greening of Grocery Can Increase Sales and Save You Money

  • Room: Summit 218-220
Tuesday,March 01, 2022:1:15 PM -2:00 PM

Speaker(s)

Speaker
Peter Cooke
Director of Programs and Partnerships
Ratio Institute
Speaker
Robert Rybick
President and CEO
Geissler’s Supermarkets, Inc.

Description

Did you know consumers are willing to pay an average of 4% more at a food retailer that implements initiatives to support their community and the environment? Or that the average independent retailer could save $15,000 to $60,000 dollars a year with no-cost or low-cost energy saving measures? Hear how the Ratio Institute’s free self-assessment, employee education, nationally recognized certification program, and shopper-facing marketing materials are helping retailers adopt and promote sustainable practices that drive shopper loyalty and save money.


Track(s)


Handout(s)


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