From fine dining to casual quick-serve and artisan markets, Tastes on the Fly is committed to bringing local culinary culture to the airport terminal. Their focus on operations, service and value has paid off—they are regularly included in national “Best of Airport Dining” press lists. They currently operate 25 locations in five of North America’s busiest airports: SFO, BOS, JFK, DEN and YVR. www.tastesonthefly.com