*Roaster Operations: 5 Essentials Every Roasting Company Needs

  • Room: 309
  • Session Number: CFW08
  • Session Price: $59.00
Friday,June 24, 2022:10:30 AM -12:30 PM

Speaker(s)

Panelist
Armando Rivera
Co-Owner
Factotum Coffee
Panelist
Benjamin Montgomery
Owner
Yaggy Road Coffee Company
Panelist
Colin Frew
Roaster / Green Buyer
Metric Coffee
Session Leader
Luke Waite
Owner
The Lev Co
Panelist
Marissa Childers
Roaster / Co-Founder
TanBrown Coffee
Panelist
Mikey Rinaldo
Roaster/Founder
New Math Coffee

Description

Do you ever feel like you are running around filling orders just in the nick of time? Do you question whether or not you are making money? Do you feel like your coffee releases are rushed and your audience never really knows what you are offering or even why?

These are questions that speaker Luke Waite has asked while working in roasteries and overseeing them, and they are good questions to have solid answers for. We'll talk about answering these questions and more:

  • Building a Product Pricing Calculator
  • Green Coffee Buying & Management
  • Coffee Release & Launch Process
  • Financial Structure
  • Dry Product Management

We will also be joined by leading roasters from all over Chicagoland, who will be there to answer all of your roastery operations questions. Hear from:
  • Mikey Rinaldo - New Math Coffee
  • Colin Few - Metric Coffee
  • Armando Rivera - Factotum Coffee
  • Benjamin Montgomery - Yaggy Road Coffee
  • Marissa Childers - TanBrown Coffee

*This workshop has an additional registration fee. Please add it to your registration prior to the event to receive early bird pricing, or stop by the registration counters on site.


Track(s)