What makes Le Waf so delicious? Our secret is the European pearl sugar we fold into the dough. While melting during the baking process, it gives our waffle its unique caramelized and crunchy taste. The result: an addictive taste and unbelievable flavor. Freshly baked or out of its wrapper, Le Waf is the perfect snack to eat on the go. Our artisan Liège waffle is also a great base for sophisticated and decadent desserts.